Liffo and Pollenzo University together to nurture innovation.

Liffo is a Supporting Partner of the University of Gastronomic Sciences in Pollenzo, the first international academic reality entirely dedicated to food culture from a multidisciplinary perspective.

This partnership stems from a shared vision on sustainable innovation in the agrifood sector and allows us to collaborate on research and development projects, with a particular focus on the quality of raw materials, the integrity of production processes and food sustainability.

Being part of the UNISG network also means having a direct channel with a new generation of food professionals, with whom we can activate moments of confrontation and planning, also through educational trips organised by the University.